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Atwood’s is Alright

July 28, 2010


Having heard high praise for Atwood’s Tavern for well over a year, I finally decided to stop in and sample the food and the beer selection. Everything about this place was great, from the hilarious and lively bartender to the very pleasing beer selection. The star of the trip was the food, which is not to be missed.

Stepping in, the bartender was super friendly and offered us menus right as we sat down. Greeted with a list of daily specials, it was quite hard to choose something off the regular menu. “Those will always be there, and do you really want macaroni and cheese on a 95 degree day?” I asked myself. “The guy next to you seems to be enjoying it well enough” was my response, but I was too late.

The catfish po’ boy was on the menu and what a sandwich it was! With a perfectly seasoned piece of catfish to the soft yet slightly crusty bread, there was a tangy sauce drizzled over the fish and it added a slight hint of spice. The sweet potato fries were good but a bit on the soggy side, however the regular fries Lizz got with her burger were absolutely mind blowing. I pretty much could have eaten an entire barrel of them.

With all the gastropubs that have been popping up all over the greater Boston area the past few years, I am glad high quality ones like Atwood’s are there for me to enjoy when I need an escape from the snooty high priced ones that seem to be the norm these days. Not only would I visit again, I kind of can’t wait to!

Atwood's Tavern on Urbanspoon

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